Recipe - Strass Rye Bread
Categories: Bread Machi, Breads, Strass Rye Bread
1 cup Rye Flour; (Or Sub Oat
Flour)
1 One half cup Bread Flour; Or All Purpose
Flour
One fourth cup Cracked wheat
1 tablespoon Molasses
1 Egg
1 tablespoon Oil
One half Orange; Grate Zest Of
1 teaspoon Salt
2 teaspoon Fennel; or anise seeds
One half cup Water
One half cup Buttermilk
1 One half teaspoon Dry yeast
from the Narsai David sheet
From: tessi!hpupora!sun!portal!cup.portal.com!amy
From: BreadBakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Strass Rye Bread recipe makes 4 Servings
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