Recipe - Stitt House Breakfast Quiche

= spray 8 ramekins with pam
6 Eggs
2 cup Milk
1 tablespoon Chopped fresh chives
=(or One half tbsp. dried)
1 tablespoon Fresh chopped parsley
One fourth teaspoon Salt
One fourth teaspoon Ground pepper
2 cup Grated cheese
= (mozzarella
= or swiss or cheddar)
1 cup Bacon or ham *
One half cup Onions
= finely chopped/ sauteed
2 One half English muffins

* cubed sauteed & drained bacon or hamcan be substituted with
vegetablesBeat first 6 ingredients together. Now fold in cheese, bacon,
onions, and English muffins. Ladle into well greased ramekins and bake in
400 degree oven approximately 20 minutes. Serve either in ramekin or loosen
with knife around edges and turn onto plate. Garnish with fresh parsley and
serve with salsa.JM. Stitt House Bed & Breakfast Inn Hot Springs, Arkansas

Posted to MMRecipes Digest V4 #100 by novmom@juno.com (Lynn A Montroy) on
Apr 10, 1997