Recipe - Stewed Chayote
Categories: Toohot08, Stewed Chayote
Ingredients:
Stewed Chayote recipe makes "3 Cups"
6 Chayote; peeled
One fourth cup Olive oil
1 lg Onion; minced
3 Garlic cloves; minced
2 Tomatoes; cored, seeded,
; and minced
One half cup Water
Quarter the chayote and remove and discard the center seeds. Cut into
1/4inch slices. Bring a large pot of salted water to a boil, add the
chayote and boil for 5 minutes. Drain. Heat the olive oil in a large
skillet over moderate heat. Cook the onions until translucent, about 5
minutes. Then add the garlic and cook 1 to 2 minutes longer. Add the
chayote, tomatoes and water. Bring to a simmer, cover and cook over low
heat 10 minutes. Serve immediately. This recipe yields 6
Stewed Chayote recipe makes "3 Cups"
Prepare a great meal for the whole family with this recipe!
