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Recipe - Steamed Potatoes With Sour Cream And Caviar

Categories: None, Steamed Potatoes With Sour Cream And Caviar
Ingredients:

2 pound Redskinned potatoes
Sour cream
Caviar

Steam 2 pounds redskinned potatoes as directed above. Using a melon ball
cutter, scoop a small ball of flesh from the top of each potato. Fill with
1 teaspoon sour cream and dot with tiny caviar.

Recipe By : The California Culinary Academy

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


Steamed Potatoes With Sour Cream And Caviar recipe makes 30 Balls



Prepare a great meal for the whole family with this recipe!




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