Recipe - Steamed Potatoes With Aioli
Categories: None, Steamed Potatoes With Aioli
Ingredients:
Steamed Potatoes With Aioli recipe makes 100 Servings
2 pound Redskinned potatoes
3 Cloves garlic
1 cup Mayonnaise
Steam 2 pounds (about 16) tiny redskinned potatoes until tender when
pierced with a knife (30 to 35 minutes). Cool slightly. Slice and arrange
around a bowl of garlicky Aioli (mince 3 cloves garlic and stir into 1 cup
mayonnaise).
Recipe By : The California Culinary Academy
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Steamed Potatoes With Aioli recipe makes 100 Servings

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