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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Steak And Italian Dressing Fajitas

Categories: Meat, Steak And Italian Dressing Fajitas
Ingredients:

Steak or chicken; cut in
strips
Bottled Italian dressing
Vegetable oil
Green pepper; cut or sliced up
Red pepper; cut or sliced up
Onion; cut or sliced up
Garlic (optional)
Tortillas
Chopped lettuce
Chopped tomatoes
Sour cream

I have a very easy recipe that I use (I think I got it from the back of
the tortilla package).

Marinate strips of steak and or chicken in Italian Dressing for a couple
of hours. (I have marinated over night)

Cook meat in hot skillet in a little bit of oil. Add green pepper, red
pepper and onions (that have been cut or sliced up ). Add the rest of marinade to the
skillet and cook until the veg. are tender and the meat is done. You can
season with garlic, but I find the seasoning in the dressing to be fine.

Serve on warmed tortillas with chopped lettuce, tomatoes and sour cream.

YUMMY! and its real easy. Angie 33s@oasys.dt.navy.MIL

AT986@FREENET.CARLETON.CA

(WARD TOMLINSON)

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.


Steak And Italian Dressing Fajitas recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!