Recipe - Steak Shake

1 tablespoon Garlic powder
1 tablespoon Paprika
2 teaspoon Thyme
2 teaspoon Oregano
1 One half teaspoon Black pepper
1 teaspoon Salt; (optional)
1 teaspoon Lemon pepper
1 teaspoon Ground red pepper

The lighter side of the story is this: I stumbled across a simple receipe
for a steak seasoning that I've found to be quite good. There's nothing
particularly tricky about it but it makes a dang good Tbone or ribeye
whilst we wait for the clouds to clear. It is as follows:

In the above proportions, mix.

Brush lightly with olive oil, sprinkle on and press in spices on both sides
then let steaks sit for 1 hr. before grilling.

Posted to bbqdigest Volume 98 Issue 027 by "Mike C." ribbone@cntwk.net
on Jan 11, 1998