Recipe - St.louis Peanut Butter Cookies

One half cup Butter
Three fourths cup Peanut butter
One half cup Granulated sugar
One half cup Brown sugar
1 Egg
One half teaspoon Vanilla
1 One half cup Flour
Three fourths teaspoon Soda
One fourth teaspoon Salt
2 tablespoon Water

Preheat oven to 350 degrees. Cream butters, sugars, egg, vanilla and
water. Sift together remaining dry ingredients and blend into creamed
mixture. Drop by tablespoonsful onto ungreased cookie sheet press down
with fork dipped in granulated sugar.

Makes 4 dozen

I forget who posted this, But I snagged it, made 'em and my son ate them.
Bud Cloyd

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini