Recipe - Squash With Apples

2 md Butternut squash peel,
Seed, & chop
6 tablespoon Butter
6 tablespoon Brown sugar
One fourth teaspoon Nutmeg
1 teaspoon Cinnamon
1 pn Pepper
One half cup Pecans chopped
2 cup Corn flakes crushed
1 One half pound Apples peeled and cut or sliced up

Steam squash until tender. Mash with One fourth cup butter, 2 tablespoons brown
sugar, and spices.

Melt 2 tablespoons of butter, add corn flakes, pecans, One fourth cup of brown
sugar. Toss until coated.

In greased 2 quart casserole, layer apples and squash. Top with corn
flakes. Bake 1215 minutes at 350 degrees.

Recipe By : Elizabeth Powell

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip