Recipe - Spaghetti Primavera

One half cup Butter
1 cup Sliced fresh mushrooms
One half cup Slivered green pepper
One fourth cup Chopped onion
1 Clove garlic crushed
1 cup Cooked cut up broccoli
1 cup Diced seeded tomato
2 tablespoon Chopped parsley
Three fourths teaspoon Oregano crushed
6 ounce Spagetti or spagettini
Salt and pepper to taste
Grated parmesan cheese

Melt butter in medium frypan. Saute mushrooms, green pepper, onion and
garlic until tender. Add broccoli, tomato, parsley and oregano to pan;
heat through, stirring occaisionally. Spoon vegetable mixture over
spagetti; toss well to coat. Add salt and pepper to taste. Sprinkle each
serving with Parmesan cheese.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini