Chicken | Beef | Appetizer | Fish | Dessert

Recipe - Southwestern Shrimp

Categories: None, Southwestern Shrimp

Ingredients:

SAUTE
1 md Onion, cut in 1/2, then in
strips
1 Green pepper, cut in 1/4s
lengthwise, then in strips
across

ADD
1 cn Whole kernel corn (drained)
Garlic to taste
Pepper to taste
1 cup Salsa, your degree of heat
1 pound Shrimp

Heat thoroughly without overcooking the shrimp & serve with flour
tortillas, black beans & Spanish rice

Posted to CHILEHEADS DIGEST V3 #200

From: Rund, Sharen on Thu, Jan 2, 1997 7:49 AM

Date: 2 Jan 1997 08:13:30 0800

Southwestern Shrimp recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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