Recipe - Southwestern Fiesta Hot Chocolate

One half cup Cocoa
1 tablespoon Flour unbleached
One fourth cup Dark brown sugar packed
4 cup Milk
3 Cloves whole
1 Cinnamon sticks broken
2 tablespoon Powdered sugar
1 One half teaspoon Vanilla
Whipped cream
4 Cinnamon sticks

Mix cocoa and flour in 2quart saucepan. Stir in brown sugar, milk, cloves,
and 1 stick cinnamon. Heat just to boiling over medium heat, stirring
constantly; reduce heat. Simmer uncovered for 5 minutes (DO NOT boil).
Remove from heat; remove cloves and cinnamon. Stir in powdered sugar and
vanilla. Beat with wire whisk or hand mixer until foamy. Pour into 4 cups
or mugs. Serve with whipped cream and cinnamon sticks.

Recipe By : Jo Anne Merrill

From: "Jim Sposato" Date:

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip