Recipe - Southwestern Corn Chili - Southern

1 One half pound Beef, ground
1 cn Kidney beans, undrained 52oz
16 ounce Corn, frozen
Three fourths cup Green pepper, chopped
Three fourths cup Onions, chopped
1 cup Barbecue sauce, smoked
1 One half tablespoon Chili powder
1 cn Stewed tomatoes, 15 oz
1 cn Jalapeno cheese spread
1 pack Corn chips

Brown beef in a skillet; drain. Add remaining ingredients except cheese
spread and simmer 15 minutes. Add cheese spread befor serving and simmer
until cheese melts. Serve on corn chips

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini