Recipe - Snow Pea And Mango Salad With Hazelnuts
Categories: Salads, Ethnic, Snow Pea And Mango Salad With Hazelnuts
Ingredients:
Snow Pea And Mango Salad With Hazelnuts recipe makes 100 Servings
One fourth cup Plain Yogurt
2 tablespoon Pineapple Juice
One half teaspoon Sugar
1 lg Firm, Ripe Pear
1 teaspoon Lime Juice
8 Radicchio Leaves
3 Green Onions, Thinly Sliced
2 tablespoon Chopped Walnuts Toasted
20 Snow Peas Divided
Combine Yogurt, Pineapple Juice & Sugar in A Bowl. Stir Well & Set Aside.
Cook Snow Peas in A Small Amount Of Boiling Water 15 Seconds. Drain Well.
Cut The Pear in Half Lengthwise, Core & Cut Lengthwise Into Thin Slices.
Brush With Lime Juice. Arrange Snow Peas & Pears On Each Of 4 Radicchio
Lined Salad Plates. Drizzle Each With 1 One half T. Yogurt Mixture. Sprinkle
With Green Onions & Walnuts.
Snow Pea And Mango Salad With Hazelnuts recipe makes 100 Servings
Prepare a great meal for the whole family with this recipe!
