Recipe - Smoked Cheese Patties
Categories: Smoked, Smoked Cheese Patties
3 pound Ground beef
1 pack Dry onion soup mix
1 teaspoon Pepper
Salt to taste
Slices of cheddar or
Velveeta cheese food
Mix all ingredients well and form into THIN patties. Smoke patties in your
smoker for 30 minutes. Sandwich cheese slices between smoked patties and
crimp the edges. Lightly grill, salting to taste. Serve to the family
hamburger king for further processing, usually rave reviews.
Credit: LuhrJensen
Recipes sent to me from Bill, wight@odc.net
Smoked Cheese Patties recipe makes 18 Servings

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