Recipe - Smiths Special Slaw

1 cup Sour cream
One fourth cup White vinegar
One half cup Vegetable oil
One half teaspoon Salt
3 tablespoon Sugar
One half teaspoon Celery seed
5 cup Shredded cabbage

Stir together sour cream, vinegar, oil, celery seed, salt & sugar. Add
cabbage & toss until well mixed. Chill 12 hours before serving.

MRS DAVID (LYN) SMITH

From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.