Recipe - Sloppy Joes (Vegan)

2 Garlic cloves, minced
1 Onion, chopped
1 Green bell pepper, chopped
2 cup TVP granules or flakes mixed
3 3/8 cup Hot water (for TVP)
6 ounce Tomato Paste
One half cup Water
1 teaspoon Oregano
One fourth cup Catsup
One fourth teaspoon Cayenne pepper
1 teaspoon Worcestershire sauce,
vegetarian
1 tablespoon Honey, optional
Salt, optional
8 lg Rolls
Shredded lettuce

Saute garlic, onion, pepper & TVP. In a bowl, mix tomato paste with water,
oregano, ketchup, cayenne, worcestershire sauce & honey is using. Stir into
skillet. Bring to a boil & add salt if desired. The sauce should be thick
but spreadable. If desired, toast rolls. Spoon the sauce over the bottom
half of the roll, pile on the lettuce & top with remaining roll half.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini