Recipe - Slaw

1 lg Cabbage
One half md Red pepper minced
One half md Gr. pepper minced
1 md Onion; bermuda, span.or red
chopped fine

DRESSING
One half cup Sugar
One half teaspoon Salt
1 teaspoon Celery seed
1 teaspoon Dry must.
One half cup Cider vinagar
1/3 cup Veg. oil

chop and mix cabb. onion, peppers, put in bowl.

put dressing ingredients in pan and bring to boil over moderate heat until
sugar dissolves. pour over cabbage mix,toss and put in ice box cool down in
box overnite

15 minutes before serving and aheaping table spoon of sour cream ,with some
minces redpepper
Posted to bbqdigest V5 #791 by "David Boyd" dgboyd@graham.main.nc.us
on Dec 28, 1997