Recipe - Slaughterhouse 5 Poultry Marinade
Categories: Chicken, Slaughterhouse 5 Poultry Marinade
1 cup Italian salad dressing,
Wishbone
2 tablespoon Lemon juice
One fourth cup Soy sauce
1 teaspoon Dijon mustard
Combine all ingredients and marinate One half chickens for 68 hours. Boneless
chicken breasts 23 hours. Remove from marinade and pat dry. Sprinkle with
Poultry Rub
Recipe By : Jeff Stehney
From: Gary Watson watson@rahul.Net Date: Sun, 22 Jan 1995 09:09:32 0800
(
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Slaughterhouse 5 Poultry Marinade recipe makes 1 Servings

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