Recipe - Sizzling Salsa Steak Sandwich

One half cup Picante sauce
One half cup Sour cream
One half cup Chopped grean onions
4 Beef strip loin steaks, cut
One half inch thick
Cracked pepper to taste
4 Oblong rolls, split/toasted
Lettuce leaves

In small bowl, mix picante sauce, sour cream and green onions.
Preheat grill. Season both sides of steak with cracked pepper. Grill
steaks over medium coals 6 to 7 minutes, turning after 4 minutes. (Or
panfry over mediumhigh heat 6 minutes, turning occasionally.)
Spread rolls with 2 tablespoons picante mix on each side; add lettuce
leaves and top with steak. Service immediately. Typed in MMFormat by
Cindy Hartlin.
Posted to MMRecipes Digest V3 #246

Date: Mon, 09 Sep 1996 13:24:02 0400

From: Cindy J Hartlin cjhartlin@accent.net