Recipe - Simple Soup Toppers

Fresh chopped herbs such as
parsley; basil, dill or
chives.
Dried herbs such as tarragon
or thyme.
Chopped green onions.
Crushed red pepper.
Fatfree croutons.
Popcorn
Pretzels
Fatfree shredded cheese.
Chopped jalapeno peppers.
Spicy salsa.

Add a sprinkle or dollop of color, flavor and texture to soups with one of
these:

Or, for a flavorful topping, mix 2 tablespoons grated Parmesan cheese, 1
One half teaspoons chopped fresh parsley, 1/8 teaspoon coarse ground black
pepper.

Posted to brandnamerecipes by "Angele and Jon Freeman"
jfreeman@comteck.com on Jan 24, 1998