Recipe - Simple Herbal Gifts: A Little Cooking Wreath

1 cn (10oz) Campbells Tomato Soup
1 cn (10oz) Rotel Italian Harvest
Diced Tomatoes w/garlic;
basil & oregano
1 cn (14oz) hominy (drained) If
you don't like hominy;
don't add it.
1/3 Soup can water
3 sl Cooked bacon; crumbled
(optional)

That's it! Mix together and heat. The Rotel Italian tomatoes is a new
product. It's like the Rotel tomatoes and chiles used in cheese dip, but
it's a new flavor. At least it's new here. It's got a bit of a 'kick' to
it. The hominy makes it very hearty and filling, but is not absolutely
necessary. Pulse the tomatoes in your food processor once or twice if you
if you don't like it quite so chunky. Could it be ANY easier? I think not.

Posted to EATL Digest by Mi Kicks MiKicks@AOL.COM on Dec 10, 1997