Recipe - Simple Greek Spinach Pie

9 ounce Frozen spinach; thawed and
drained
One half cup Scallions; chopped
One half cup Cottage cheese
1 tablespoon Unsalted butter
1 cup Milk
One half cup Buttermilk baking mix
3 Eggs
1 teaspoon Lemon juice
One fourth teaspoon Nutmeg
3 tablespoon Grated Parmesan cheese

Prep: 10 min, Cook: 40 min.

Preheat oven to 350øF. Layer spinach, scallions and cottage cheese in a
greased baking dish. Combine remaining ingredients in a food processor or
blender. Season with salt and pepper to taste. Blend until smooth and pour
over cheese mixture. Bake 3545 minutes, or until a knife inserted in
center comes out clean.
Posted to recipeludigest by molony molony@scsn.net on Feb 23, 1998