Recipe - Shrimply Delicious

1 pound Large shrimp; (2630)
1 cup Chili sauce
15 Sl Bacon; cut in half

Shell and devein shrimp. Marinate raw shrimp in chili sauce for 1 hour, or
over night. Wrap each shrimp in One half piece of bacon and secure with a
toothpick (I soak the toothpicks in water so they don't burn).
Preheat oven to broil and place shrimp 67 inches from heat and cook for
approximately 34 minutes or un til bacon is browned. Turn over and brown
other side. Serve hot. Even though you have to cook these at the last
minute, the assembly can be done the day before. They ARE good. FROM:
ELLIE COLLIN
(CMKD93F)

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini