Recipe - Scott Baios Ricotta Puffs
Categories: Desserts, Cheese, Italian, Scott Baios Ricotta Puffs
1 cup Allpurp. flour
2 tablespoon White granulated sugar
2 Eggs
2 One half cup Vegetable oil
1 teaspoon Baking powder
1 tablespoon Vanilla
1 pound Tub lowfat ricotta cheese
+++++ x Powdered sugar
Using a cooking thermometer, heat vegetable oil in a deep saucepan to 375
degrees. mix all other ingredients together except for powdered sugar.
carefully, add a tablespoon of mixture at a time to hot oil. within a minute, balls
will form puffs and turn a golden brown. drain on a paper towel and
sprinkle with powdered sugar. Serve warm. þ DeLuxeý 1.26b #5627 þ I was
a cat in my first nine lives...purrrrrrrr
~ TMail v1.31.3 * Origin: MicroFone 8.2 Gigs 9 Lines V.32b 9084948666
(1:107/331) From: Mara Kent To: All Msg #347, Jun1193 20:01:00 Subject:
FRIED RICE
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Scott Baios Ricotta Puffs recipe makes 8 Servings

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