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Recipe - Schneeballchen (Potato Dumplings)

Categories: None, Schneeballchen (Potato Dumplings)

Ingredients:

2 pound Potatoes
2 ounce Semolina
3 ounce Flour
2 Eggs
Salt
Pepper
Nutmeg
Marjoram

Wash the potatoes and boil. While still hot, peel the potatoes and mash
them. Add all the other ingredients and knead into a firm dough. Form the
dumplings. Drop into boiling salt water and let simmer for about 20 minutes
until the dumplings swim on top.

Posted to recipeludigest by molony molony@scsn.net on Feb 24, 1998

Schneeballchen (Potato Dumplings) recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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