Recipe - Scalloped Rhubarb
Categories: Fruits, Scalloped Rhubarb
Ingredients:
Scalloped Rhubarb recipe makes 4 Servings
EILEEN LAMPARELLI CGDR39A
3 cup Dry bread crumbs
One half cup Butter
3 cup Rhubarb; raw; minced
1 cup Sugar
1/3 cup Water
Preheat your oven to 325. Toss the bread crumbs with the melted butter in
a bowl. Add the rhubarb and sugar and mix gently. Place the mixture in a
7x11" casserole and pour 1/3C. of the water over it. Bake uncovered for 45
minutes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Scalloped Rhubarb recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
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