Recipe - Savory Spam Crescents

10 sl Bacon, cut in small pieces
One fourth cup Finely chopped onion
1 cn SPAM Luncheon Meat, cubed
12 oz
1 Egg, beaten
3 tablespoon Grated Parmesan cheese
2 tablespoon Chopped fresh parsley
2 tablespoon Dijonstyle mustard
1/8 teaspoon Pepper
2 pack Refrigerated crescent roll
dough (8 oz)

Heat oven to 375'F. In skillet, cook bacon and onion until bacon is crisp;
drain. Stir in remaining ingredients except crescent roll dough. Separate
each package of crescent dough into 8 triangles. Spread top half of each
triangle with SPAM mixture; roll up. Place on baking sheets. Bake 1215
minutes or until golden brown.