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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Savory Rice

Categories: Vegetables, Savory Rice
Ingredients:

1 cup Rice (raw)
1 cn Chicken broth soup
One fourth pound Butter or margarine
One half cup Mushrooms, chopped
One half cup Onions, minced
One half cup Celery, minced
1 teaspoon Salt
1 cn Beef consomme soup

Melt butter in skillet and cook onions and celery until translucent. Into
buttered casserole dish put alternate layers of rice, onion/celery mixture,
and mushrooms. Add salt and a little pepper. Pour the two cans of broth
over the mix and place covered in oven at 350 degrees for 45 minutes or
until liquid is absorbed. If rice seems dry, add a little water.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Savory Rice recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!