Recipe - Savory Pita Chips
Categories: Appetizers, Savory Pita Chips
6 7inch tortillas
One fourth cup Butter; melted
One fourth cup Parsley; finely chopped OR
1 tablespoon parsley flakes
1 teaspoon Oregano
1/8 teaspoon Garlic powder
1/8 teaspoon Onion powder
One fourth cup Parmesan cheese
Mix together all toppings. Cut the tortillas into six wedges. Brush with
topping.
Bake 350 degrees for approximately 1215 minutes. WATCH carefully.
NOTES : Great with caponata.
Posted to recipeludigest Volume 01 Number 587 by "tess@shore.intercom.net"
tess@shore.intercom.net on Jan 23, 1998
Savory Pita Chips recipe makes
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