Recipe - Sauteed String Beans

4 tablespoon Butter or margarine
34 ounce (2 cans) whole string beans,
drained
One fourth teaspoon Dried savory leaves, crushed
1/8 teaspoon Dried oregano leaves, crushd
One half teaspoon Salt
1/8 teaspoon Pepper

1. In a shallow, 1quart,heatresistant, nonmetallic baking dish, melt
butter or margarine in Microwave Oven 30 secnnds. 2. Add string beans and
heat, uncovered, in Microwave Oven 5 minutes or until heated through. 3.
Add remaining ingredients and toss lightly to coat all beans with butter
sauce. Heat, uncovered, in Microwave Oven 2 minutes.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini