Recipe - Sausage Skillet Supper
Categories: Not, Sent, Sausage Skillet Supper
1 pound Bulk pork sausage
1 cn (14.5 oz) stewed tomatoes,
undrained
1 cn (16 oz) kidney beans, rinsed
and drained
1 cup Uncooked long grain rice
1 cup Water
2/3 cup Picante sauce or salsa
In a medium skillet, cook and crumble sausage; drain. add remaining
ingredients; bring to a boil. Reduce heat; cover and simmer for 2025
minutes or until rice is tender.
Posted to EATL Digest 29 Dec 96
Recipe by: Taste Of Home Oct/Nov '96
From: The Taillons taillon@ACCESS.MOUNTAIN.NET
Date: Mon, 30 Dec 1996 19:43:01 0500
Sausage Skillet Supper recipe makes 1 Servings

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