Recipe - Sausage Pizzapizza Sauce (Jvb)
Categories: Sauces, Ground Meat, Main Dish, Quick&easy, Sausage Pizzapizza Sauce (Jvb)
Ingredients:
Sausage Pizzapizza Sauce (Jvb) recipe makes 4 Servings
500 g Bulk pork sausage meat
28 ounce Tomato sauce
1 tablespoon Sugar
2 tablespoon Prepared mustard
1 One half teaspoon Onion powder
2 teaspoon Oregano
Garlic to taste
Pepper to taste
Fry the sausage. Drain off fat. Add remaining ingredients and simmer
gently 10 minutes. Pour over pizza base. Top with cheese and any extra
toppings. Bake in a very hot oven.
Makes enough for 2 pizzas. Freezes well.
The sauce can be used as a quick starting point for several dishes such as
sloppy joes.
(Adapted from Hertel's Pork Sausage Package)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Sausage Pizzapizza Sauce (Jvb) recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
