Recipe - Sausage Favorite

1 pound Sausage
1 small Onion; chopped
1 small Pkg macaroni
1 cn Cream of mushroom soup
1 cn Cream of celery soup
2/3 cup Milk
One half pound Velveeta cheese
3 cup Corn flake crumbs
2 tablespoon Butter

Brown sausage and onion, drain. Place into bottom of greased casserole
dish. Cook macaroni according to package directions, drain. Place macaroni
over sausage mixture in casserole dish. In medium saucepan, mix soups, milk
and velveeta cheese. Heat on low until cheese is melted. Pour cheese sauce
over macaroni and sausage. Mix corn flake crumbs with butter and sprinkle
over cheese sauce. Bake uncovered at 350 degrees for 30 minutes.

Source: Grade A Recipes A collection of recipes by students, staff,
parents and friends of Jamestown Elementary School in Jamestown, Kentucky
(my daughter's school)

entered in MCII on 41498 by Karen Coe ayla@duocounty.com

Recipe by: Deana Grider/teacher's wife/Jamestown Elem.School

Posted to BakeryShoppe Digest by "Kalico" ayla@duocounty.com on Apr 15,
1998