Recipe - Sausage-Potato Dinner

1 pound Hillshire Smoked Sausage or
Kielbasa, bite size pieces
2 One half cup Potatoes, thinly cut or sliced up
1 cn Cream of celery soup
1/3 cup Water
1/3 cup Grated cheddar cheese

Grease a 10 inch baking dish. Line the bottom with potatoes. In a medium
saucepan, heat soup and water, stirring until smooth. Stir in cheese until
melted. Add sausage peices. Pour over potatoes and bake at 350 degrees for
55 minutes or until potatoes are done.

Recipe by: Hillshire ad circa 1980 Posted to TNT Prodigy's Recipe
Exchange Newsletter by Kay Talbott talbott@mail2.wilmington.net on May
3, 1997