Recipe - Saucy Meatballs
Categories: Ground Beef, Main Dish, Meatballs, Meats, Saucy Meatballs
Recipe Of Basic Meatballs
10 Three fourths ounce Cream Of Chicken Soup; 1cn,*
1/3 cup Milk
1/8 teaspoon Nutmeg
One half cup Dairy Sour Cream
GARNISH
Parsley; Snipped
* Use the condensed soup without diluting it.
Prepare the Basic Meatball recipe (See recipe 12). Combine the cooked
meatballs, soup, milk, and nutmeg in a large skillet; heat to boiling,
stirring occasionally. Reduce the heat; cover and simmer for 15 minutes.
Stir in the sour cream, cover and heat for 2 to 3 minutes. Sprinkle with
the parsley and serve.
Saucy Meatballs recipe makes 1 Servings

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