Recipe - Saucy Baked Chili Chicken

PATTERSON DMDG94A
3 pound Chicken cut up
10 One half ounce Can condensed cream of
Mushr
One half Soup can of milk
2 tablespoon Instant minced onions
4 teaspoon Chili powder
10 One half ounce Pkg baby lima beans
Frozen

place chicken in large shallow casserole, uncovered, in a preheated oven at
350 for 45 minutes. Combine mushroom soup, milk, onions, chili powder, and
lima beans in saucepan. Bring to boil; reduce heat. Cover and simmer 10
minutes. Pour off chicken fat from casserole, spoon soup mixture over
chicken. Bake, uncovered, 15 minutes, until chicken is tender. enjoy,
sondra dmdg94a ny FROM: SONDRA PETERSON (DMDG94A)

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File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip