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Recipe - Sarahs Pizza Crust

Categories: Breads, Ethnic, Sarahs Pizza Crust
Ingredients:

1 tablespoon Yeast
1 tablespoon Sugar
1 cup Warm water
110 to 115 degrees
3 cup Flour

Disolve yeast and sugar in water. Stir in flour One half cup at a time. Knead
10 mins or so. Rise. Punch down, rest 10 mins. Pat into lightly oiled pizza
pan. Finish as usual.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Sarahs Pizza Crust recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!