Recipe - Saoco

2 ounce Coconut water (up to 3)
1 One half ounce Light rum
2 teaspoon Fresh lime juice, or to
taste
2 teaspoon Sugar, or to taste
Ice cubes

Finally, if you want to get fancy with the coconut water that you drained
from your fresh coconut, Steven Raichlen says to make Saoco:

Combine all of the ingredients except the ice in a shaker glass, and stir
with a spoon until the sugar dissolves. Pour the mixture into a stemmed
glass filled with ice.

Posted to EATL Digest 04 Mar 97 by Felicia Pickering
MNHAN063@SIVM.SI.EDU on Mar 5, 1997.