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Recipe - Salsa From My Mom

Categories: Mexican, Salsa, Salsa From My Mom
Ingredients:

4 md Tomatoes; peeled and chopped
One half cup Onion; finely chopped
One half cup Celery; finely chopped
One fourth cup Bell pepper; finely chopped
One fourth cup Oil
2 tablespoon Green chiles; finely chopped
2 tablespoon Red wine vinegar
1 teaspoon Mustard seed
1 teaspoon Cilantro seed; crushed
Or
Fresh cilantro leaves
1 teaspoon Salt

Recipe by: rec.food.cooking Laura Ann Wallace Combine all ingredients.
Cover and chill, stirring occasionally. Serve with corn chips.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Salsa From My Mom recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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