Recipe - Salmon Roulade

1 pack Smoked salmon; precut
1 pack Soft cheese spread
1 pack Chives; snipped
1 pn Paprika
2 tablespoon Lemon juice
Black pepper to season

Mix together the chives and soft cheese spread. Add a pinch of paprika and
the lemon juice. Add the black pepper and give it all a good mix.

Overlap two pieces of smoked salmon and thickly spread with cheese filling.
Roll up like a Swiss roll and cut into slices.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.