Recipe - Salisbury Steak With Mushroom Gravy
Categories: Beef, Pork, Salisbury Steak With Mushroom Gravy
Ingredients:
Salisbury Steak With Mushroom Gravy recipe makes 4 Servings
1 One half pound Ground round steak
One half pound Ground pork
1 Egg
One fourth cup Whole wheat bread crumbs
1 md Onion,finely chopped
Season to taste
1 cup Mushroom soup
1 cup Milk or water
1 teaspoon Kitchen Bouquet, optional
For color
Combine meat,egg,bread crumbs,onion and seasoning.Shape into
patties.Preheat a skillet to 350 degrees.Place patties in skillet and brown
on each side.Mix mushroom soup,Kitchen Bouquet and milk together.Pour over
patties.Lower heat to 250 degrees. Cover and cook about 20 minutes or until
done.Serves 6 to 8.
Salisbury Steak With Mushroom Gravy recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
