Recipe - Salad With Rice Noodles

1 Head lettuce
Chopped green onions (no
amount given; I used 1
bunch)
3 (up to)
4 Boneless; skinless chicken
breasts grilled or broiled
2 (up to)
4 tablespoon Poppy seeds (I used 2
tablespoons)
Chinese rice noodles (chow
mein noodles also work)

DRESSING
One half cup Oil
4 tablespoon Red wine vinegar
2 (up to)
4 tablespoon Sugar (I used 3)
One half teaspoon Salt
One fourth teaspoon Pepper

From: Deb Frye DFRYE@GEMINI.MCO.EDU

Date: Thu, 18 Jul 1996 08:43:08 0400
Make dressing ahead, shake well and chill.

Mix salad ingredients together except noodles, add those just before
serving.

Shake dressing again just before pouring over salad then mix it in so
everything is coated.

NOTE: It doesn't look like enough dressing for all that salad, but it is
and tastes great. Hope you enjoy it.

EATL Digest 17 July 96

From the EATL recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.