Recipe - Salad Capitol

4 md Idaho Potatoes, peeled and
minced
4 Boneless, skinless chicken
breast halves, cooked and
minced
1 lg Cucumber, seeded and minced
2 Hardcooked eggs, peeled
and chopped
4 teaspoon Fresh snipped dill or I
teaspoon dried dill weed
2 teaspoon Salt
One fourth teaspoon Fresh ground black pepper
lettuce leaves
1 cup Mayonnaise

In a 2quart saucepan over high heat, heat Idaho Potatoes and enough water
to cover to boiling. Reduce heat to low; cover and simmer 8 minutes or
until potatoes are tender Drain. In large bowl, toss potatoes, minced
chicken, cucumber, eggs, dill, salt and pepper. Line large platter with
lettuce leaves; pile mixture in a "dome" shape; spread with mayonnaise to
cover completely. (Makes 4 servings)

From the files of Al Rice, North Pole Alaska. Feb 1994

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini