Recipe - Saigon Tea
Categories: Beverages, Tea, Saigon Tea
Ingredients:
Saigon Tea recipe makes 12 Servings
3 tablespoon Tea
4 cup Freshly boiling water
Lemon wedges
12 Whole cloves
12 Allspice berries
1 2" inch stick cinnamon
Put tea into heated pot; add water. Add cloves, allspice and cinnamon; let
stand 5 minutes. Pour through strainer over ice in tall glasses. Garnish
with lemon. Serves 4. From Favorite recipes of Colfax Country Club Women,
1946 Typed by Ethel Snyder essie49@juno.com Date August 12, 1997
Recipe by: Southwestern Cookery cookbook Posted to BakeryShoppe Digest V1
#194 by essie49@juno.com (Ethel R Snyder) on Aug 17, 1997
Saigon Tea recipe makes 12 Servings
Prepare a great meal for the whole family with this recipe!
