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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Saffron Cream Sauce

Categories: Sauces, Saffron Cream Sauce
Ingredients:

2 cup Heavy cream
One half tablespoon Saffron

1. add saffron to heavy cream in a heavy bottom sauce pan.

2. simmer, reduce by half and use as desired.

NOTES : YIELDS: 1 cup

Recipe by: S.C.I. Jamie, Az.

Posted to recipeludigest Volume 01 Number 506 by CuisineArt
CuisineArt@aol.com on Jan 12, 1998


Saffron Cream Sauce recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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