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Recipe - Rye And Dill Bread

Categories: Bread Machi, Bread Maili, Rye And Dill Bread

Ingredients:

5 ounce Skim milk; warmed
6 ounce Water; warmed
3 tablespoon Brown sugar
1 One half teaspoon Lecithin
1 One half cup Whole wheat flour
1 One half cup White flour
1 cup Rye flour; dark
1 One half teaspoon Salt
1 tablespoon Caraway seed
1 One half teaspoon Dill weed
1 One half teaspoon Yeast

Put all ingredients in bread machine. Bake on medium setting.

From: mormaker@rmii.com
From: BreadBakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
NOTES : Makes large loaf.

Rye And Dill Bread recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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