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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Runza

Categories: Italian, Beef, Hamburger, Runza
Ingredients:

1 One half pound Hamburger
One half x Cabbage
1 Onion
1 Partially frozen Bread
Dough
Salt+papper
Cheese (velveeta)

Contributed to the echo by: Sukee Bailey Hello, try this for dinner, Keep
in the Freezer for left overs, and when you want it again.. just heatup
with Microwave oven. RUNZA OVEN TEMP. 350375

Brown hamburger and onion. drain, add cabbage and simmer. Slice bread dough
and roll out on Floured board. Fill with hamburger + cabbage, put slice of
cheese pinch tight. Bake till Brown.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Runza recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!