Recipe - Rund Rouladen

1 250 gram pac runner beans;
trimmed
15 g Butter; (1/2oz)
1 bn Salad onions; trimmed and
cut or sliced up
1 142 millilit soured cream;
(5fl oz)
3 tablespoon Freshly chopped tarragon
Salt and freshly ground
black pepper

TO GARNISH
1 Sprigs tarragon

Cut the beans into 2. 5cm (1 inch) pieces on the diagonal. Cook in boiling
water for 7 minutes until tender. Drain and keep warm.

Melt the butter in a saucepan and saute the onions for 34 minutes. Stir in
the cream, tarragon, cooked beans and add seasoning to taste. Do not allow
to boil.

Spoon into a warmed serving dish, garnish with the sprigs of tarragon and
serve with grilled meats or fish.

Converted by MC_Buster.

NOTES : A delicious way to serve runner beans.Ideal served with grilled
meats or fish.

Converted by MM_Buster v2.0l.