Recipe - Royal Hot Chocolate

2 Hershey's unsweetened baking
; (1 oz. ea)
Chocolate/ broken into
pieces
14 ounce Sweetened condensed milk
= (not evaporated milk)
4 cup Boiling water
1 teaspoon Vanilla extract
A dash salt
Whipped cream
Ground cinnamon

Recipe by: www.hersheys.com In large, heavy saucepan over very low heat,
melt chocolate. Stir in sweetened condensed milk. Gradually add water,
stirring until well blended. Stir in vanilla and salt. Garnish with whipped
cream and cinnamon. Eight 6ounce servings. JMHershey's is a registered
trademark of Hershey Foods Corporation. This recipe may be reprinted (with
attribution) courtesy of the Hershey Kitchens.
Posted to BakeryShoppe Digest V1 #402 by Angela L Gilliland
angstrom@juno.com on Nov 19, 1997